#Milk chocolate peppermint bark free
Here’s what you’ll need to make this chocolate bark recipe:įor the complete ingredient list and detailed instructions to make this candy cane bark, scroll to the bottom of this post for the FREE printable recipe card. This is a really easy peppermint bark recipe with minimal ingredients. Gift Bags and Ribbon – cellophane bags make perfect little gift bags.Sharp Knife – to cut the bark into smaller pieces after it sets.Rolling Pin and Zip-Top Bag – to crush the candy canes or peppermint candies if you aren’t using candy cane bits.Toothpick or Butter Knife – to swirl the white chocolate through the dark chocolate.Spoon – to drop the white chocolate onto the dark chocolate.Offset Spatula – to spread the melted dark chocolate.Parchment Paper – to line the baking sheet.Baking Sheet – to make the chocolate bark on.Silicone Spatula – to stir the chocolate as it melts.If you don’t have one, use a heat-proof bowl and a saucepan. Double Boiler – to temper the chocolate.Here’s what I recommend having on hand before getting started with this Christmas candy recipe: You’ll need a few kitchen tools to prepare this chocolate peppermint b ark. With the mix of dark, white, and milk chocolate, and the toppings, it tastes like a candy version of your favorite mug of Candy Cane Hot Cocoa.
The kids were thrilled with this triple chocolate peppermint bark.It features so many of their favorite things - mini marshmallows, crushed candy canes, milk chocolate chips, and whole mini candy canes. I think that pretty much anything goes! Not a lot of things taste bad with chocolate. Then, all you have to do is sprinkle whatever toppings you like that taste good with chocolate. I love how easily customizable homemade chocolate bark is.įirst, you temper the chocolate and spread it in a prepared pan. So, after you master that skill, it is pretty easy to make a few chocolate bark varieties in one day.Īll you have to do is just double (or triple) the amount of chocolate that you are tempering. The hardest part of making homemade bark is tempering the chocolate. One of the other varieties that I decided to make was this recipe for triple chocolate candy cane bark. When I was making my Bittersweet Chocolate Swirl Fruit and Nut Bark the other day, I decided that I should make a few other varieties while I was at it.
Eat, drink, and be merry all season long with festive peppermint bark chocolate confections from Ghirardelli.Save this recipe for Triple Chocolate Peppermint Bark to Pinterest! Triple Chocolate Peppermint Bark While these bars and squares may be limited edition, the joy they can bring is unlimited. Ghirardelli peppermint bark is a must-have for yet another time-honored holiday tradition: baking! Incorporate these delicious squares into your favorite holiday recipes to make festive peppermint bark chocolate cookies, cupcakes, and other treats. Our peppermint bark squares and snowmen are a favorite choice for stocking stuffers. Place a gift bag filled with a custom mix of chocolate flavors under the tree, or send good tidings with a thoughtful chocolate delivery. Chocolate peppermint bark also makes a wonderful gift option for friends, family, and colleagues. Serve them as an easy post-dinner treat, display them in a bowl during holiday gatherings, or hand them out as festive party favors. Ghirardelli peppermint bark squares are a perfectly sized treat for satisfying your sweet tooth and adding some seasonal cheer to any occasion. Decadent, slow-melting chocolate is layered with refreshing peppermint for a festive treat that is sure to make your holiday season merry and bright. Make the most wonderful time of the year even sweeter with Ghirardelli’s best-selling seasonal flavor: peppermint bark.
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